Violet, Voted Best New Restaurant 2019, by Seattle Magazine, Violet is the newest concept by executive chef William Belickis. Our strong emphasis and dedication to local ingredients sourced from trusted farms/purveyors, as well as the finest ingredients the world has to offer, can be experienced in our chef's daily creations "American Omakase" - culinary experience, a 5-course tasting journey.

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Violet is committed to providing a safe environment for our Guests. Please refer to cdc for safety guidance during this time. We look forward to seeing everyone!